The original version is with bacon and chocolate chips, but I came up with another version that is equally as good (even though it doesn't have bacon lol) in it's own way.... Blueberry!!!!
Since I was in my kitchen, and not camping, I did not use my dutch oven to cook it. I mixed up the pancake batter (added some extra oil to compensate for no bacon grease) and let it sit while the oven heated up to 375 or so. I also heated a straight-sided frying pan and heated some canola oil in it (so the pancake wouldn't stick to the pan). Once the oil was hot, I poured in the pancake batter. Then sprinkled a pint of fresh blueberries on top and put it in the oven. It normally takes about 10-15min, but since I didn't wait for the oven to heat up completely it ended up being closer to 20-25 minutes.
|Doesn't it look good?!?!?!?!|
I normally eat this with some syrup or just plain. HOWEVER, a minor miracle (or cosmic disruption?) happened today..... I managed to FORGET to eat lunch. Yeah. I know. This doesn't happen to me. EVER. My only excuse is I must have really been into my work today. Or I ate way more than I thought yesterday and this is my body's way of dealing with it. I was hungry for breakfast however, so.... who knows!
By the time I got home I was starving (but surprisingly not yelling at drivers on the road)! I decided I was having syrup and Reddi Whip on my pancake bake tonight, lol.